Contenttags in EatingTags in ExerciseTags in Stress ReductionUser login |
omega3Omega3sScientists are discovering that Omega3 fatty acid is an important nutrient in the prevention of many diseases. A recent meta-study in the Journal of Experimental Biology and Medicine points out that decreasing the ratio of Omega6 to Omega3 fatty acids can dramatically increase the odds against a number of diseases. For the vast majority of modern humans, this means eating more Omega3s. Here are some samples:
|